Famous Fall Flavors: Our Favorite Recipes

Famous Fall Flavors: Our Favorite Recipes

Fall is just around the corner — can’t you smell your favorite spices like cinnamon and nutmeg wafting in the air? We can already taste the comfort of those famous fall flavors — apples drenched in buttery brown sugar, pumpkin puree swirling with that creamy, sugared glaze, and caramel perfectly sprinkled with sea salt!

Fall is such a unique time of year. It’s the change of seasons from tank tops and flip-flops, to boots and loose-knit sweaters. We put away our swimsuits and pool floats and pull out cozy blankets and roasting sticks for Grandma’s famous s’mores! It’s the season of football and bonfires, pumpkin patches and sunflowers fields, and it’s the season to rake massive piles of those multi-colored leaves!

Fall. One of the top four best seasons of the year! ;)

In honor of this blessed season, I’ve compiled a few of my favorite recipes that I’d love to share with you!

 

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Slow-Baked Apples

Breakfast

Start everyone’s day with a smile! Top your biscuits with this perfectly versatile recipe for a flawless fall wake-up!

Dinner

This is the perfect side dish to a savory meal like Roasted Chicken and Potatoes or Smoked Brisket and Brussel Sprouts. Set the table and watch your family fall madly in love with your sweet & savory genius!

Dessert

Throw these on top of vanilla ice cream and serve for a fantastic fall flavored treat!

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Laura’s Bean-less Chili with

Butternut Squash & Sweet Potatoes

Dinner

Impress your guests with a spin on an old classic! Get rid of the beans and add butternut squash and sweet potatoes for a healthier and heartier dish. Don’t forget to serve it with your favorite toppings!

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Laura’s Biscuits

Breakfast

Who doesn’t love fresh buttermilk biscuits for breakfast?! Drizzle them with honey and serve with your best proteins (eggs, bacon, sausage) — you can’t go wrong here!

Dinner

Turn this recipe into a dinner biscuit recipe by adding 2 cloves of garlic (minced), 8 ounces of shredded cheddar cheese, and 1 TSP of parsley. You’ll have yourself the best Garlic Cheddar Biscuits to compliment your perfect pasta!

Dessert

Oh, yes! These biscuits go great with dessert! Try them with those slow-baked apples and some vanilla ice cream!

I hope you’ll try these recipes and love them as much as my family does! Be sure to take pictures and tag us on instagram!

Enjoy!

Copyright Laura Thigpen, used with permission on HartDesignCo.

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Hey friends - I’ve had the blessing of sitting around the table with Laura and her family. In fact, each time the Thigpens come to stay in my home, I put HER in charge of dinner….that’s how good of a cook and friend she is to me. I hope you enjoy these recipes and are able to share them with YOUR friends and family. As a bonus, I have created a fun and decorative meal planner to use while browsing all of Laura’s recipes and planning out your week. I hope you enjoy!

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